- 18/10 stainless-steel interior and exterior with brushed finish
- Encapsulated aluminum base for superior conductivity
- Includes stainless-steel pasta basket, steamer basket, and lid
- Riveted stainless-steel handles stay cool on stovetop
- Dishwasher-safe and oven-safe to 500 degrees F
Reach for the All-Clad 12-quart multi-cooker whenever you cook up a big batch of pasta, a mess of corn on the cob, or clams for a crowd. Oven-safe to 500 degrees F, the multi-cooker comes with riveted stainless-steel handles. The included pasta basket and steamer basket feature lift-out handles to simplify draining and can be set aside if you are cooking soup or chili. The bestseller among All-Clad's renowned cookware collections, the Stainless line provides serious and professional cooks all the virtues that make All-Clad's worldwide reputation unsurpassed. Key to its high performance is a three-ply, bonded construction. Sandwiched between layers of stainless steel is a thick core of pure aluminum that spreads heat evenly across the bottoms of pots and pans and all the way up the sides. The interior is 18/10 highly polished stainless steel, so it's stick-resistant as well as stain- and corrosion-resistant. The exterior is gleaming, magnetic stainless steel that works on induction as well as conventional stovetops, and, with care, remains beautiful during this cookware's lifetime warranty against defects--and beyond.
From the Manufacturer
All-Clad Stainless Construction
Each piece of All-Clad cookware features a unique metal bonding
construction. All-Clad Stainless cookware sandwiches a thick core of
three separate layers of aluminum between an easy-to-clean, highly
polished 18/10 stainless-steel cooking surface and a magnetic
stainless-steel exterior. The aluminum core retains heat and evenly
distributes it along the bottom and up the sidewalls of the
cookware. The stainless interior is stick-resistant and cleans
easily. The magnetic stainless-steel exterior gives the cookware a
gleaming finish. All-Clad Stainless also features the company’s
signature "stay-cool" long handles, lids fashioned from gleaming
18/10 stainless steel, and highly durable stainless-steel rivets.
All-Clad Stainless cookware is one of five collections from All-Clad
Metalcrafters. Designed to work on conventional gas and electric
ranges, as well as induction cooktops, All-Clad Stainless cookware
is the best-selling collection in a full line that includes All-Clad
LTD, Cop-R-Chef, Master Chef 2, and Copper Core.
Features and Benefits
All-Clad pans with a stainless interior cooking surface are
oven-safe up to 500 degrees. All-Clad pans with a non-stick cooking
surface are oven-safe up to 400 degrees, but should not be used
under the broiler. We recommend using a low to medium temperature
when cooking with All-Clad. Higher heats are not necessary and may
cause discoloration (see cleaning instructions below). Other
features include:
- Beautifully polished, magnetic stainless exterior layer.
- Pure aluminum core that not only covers the bottom of the pan but also extends up the sides. This allows for great heat conductivity as well as an even heat distribution so you won’t have "hot spots" when cooking.
- Stainless-steel interior layer/cooking surface.
- Long, polished stainless, stay-cool handles.
- Sturdy, non-corrosive stainless-steel rivets won't react with foods.
- Polished stainless-steel lids fit evenly with the pan’s edges to seal in flavor of your foods.
- The All-Clad Stainless collection is compatible with an induction stovetop (with the exception of a few pieces) in addition to gas and electric stovetops.
- The Stainless collection is dishwasher-safe, excluding pieces with a nonstick cooking surface.
Warranty
From date of purchase, All-Clad guarantees to repair or replace any
item found defective in material, construction or workmanship under
normal use and following care instructions. This excludes damage
from misuse or abuse. Minor imperfections and slight color
variations are normal.
Cleaning Instructions
For daily cleaning, warm soapy water is sufficient. Clean your
All-Clad thoroughly after each use. Food films left of the pan may
cause discoloration and sticking. To get rid of stuck-on food or
discoloration and stains from using too high of a heat, we recommend
cleaning your All-Clad with a product called Bar Keeper’s Friend. To
use the Bar Keeper’s Friend, simply use a soft cloth or sponge and
water and make into a soupy paste. This can be used on the interior,
as well as the exterior of your All-Clad (excluding the Cop-R-Chef).
The Bar Keeper’s Friend can also be used on the exterior of the
All-Clad Stainless collection, LTD collection, and MC2 collection.
For cleaning of the Cop-R-Chef exterior, simply use a brass/copper
cleaner. If your water has a high iron content, you may notice a
rusty discoloration. Use Bar Keeper’s Friend to remove it.
All-Clad Stainless Selection
In recent years, a professional-size 14-inch fry pan was added to
the Stainless fry pan assortment, as well as several popular
specialty pans, including: the small-size petite brasier with a
dome-shaped lid; petite roti roasting pan; and the beautiful,
large-capacity Dutch oven and French oven oval roasting pan with
roasting rack. Both of these one-pot comfort food specialty pans
comes with All-Clad’s popular high dome-shaped lid. Other specialty
pans include a larger brasier pan with domed-shape lid; a complete
family of round-shaped saucier saucepans for versatile stove-top
cooking; a flare-sided Windsor pan in two sizes, designed for
reduction and the creation of rich sauces; and a contemporary "Soup
for Two" 3-1/2-quart soup pot; casseroles; an open stir fry; a
versatile wok-style chef’s pan; and a "Pasta Pentola" 7-quart
stockpot with colander insert and lid. All saucepans, casseroles,
sauté pans, stock pots, and specialty items come with lids. Double
boiler and steamer inserts, including the large steamer insert for
6-quart, 8-quart and 12-quart stockpots, are available as well.
Stainless cookware sets are available in various sizes, from a
starter 5-piece to a complete 10-piece set.
About All-Clad Metalcrafters
Based in Canonsburg, Pennsylvania, All-Clad Metalcrafters markets
premium quality cookware to department and specialty stores in the
United States, along with premium All-Clad bonded bakeware, All-Clad
All-Professional kitchen tools, and a growing assortment of kitchen
accessories, including All-Clad’s upscale tea kettle, measuring
scoop set, stainless-steel mixing bowls, kitchen colanders, and
1-cup measuring cup. Featuring a unique metal bonding process,
All-Clad cookware is used in many of the finest restaurants in
America, and is sought by serious home cooks seeking
all-professional cookware to enhance their cooking experience.
Product Description
Trust All-Clad's stainless steel stock pots to cook soups, stews,
pasta and stocks to mouth-watering perfection. Stainless steel
outside and inside with a layer of heat conducting aluminum on the
bottom yield a pot that heats quickly and evenly, doesn't react with
food, and maintains its good looks over a lifetime of service. This
handy set includes two steamer baskets. Use the larger one for
clams, lobsters, pasta, and corn on the cob. The smaller one would
be handy for shrimp and vegetables.
